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Maple Syrup and Diabetes: Is It Safe to Consume?
Maple Syrup and Diabetes: Is It Safe to Consume?
Posted in: All you need to know about maple syrup
08/29/2024

Maple syrup is one of Canada’s most iconic sweet treats, loved for its unique flavour and natural origin. However,...

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How do you know if it's real maple syrup?
How do you know if it's real maple syrup?
Posted in: All you need to know about maple syrup
08/03/2024

The first step to verifying the authenticity of maple syrup is to read the label carefully. Real maple syrup must be...

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The different benefits of maple syrup
The different benefits of maple syrup
Posted in: All you need to know about maple syrup
07/06/2024

Maple syrup, a natural and sweet product, is much more than a simple delight for the taste buds. In addition to...

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Recipe for “Wild Blueberry Charlotte”
Recipe for “Wild Blueberry Charlotte”
Posted in: Recipe from Canada
07/05/2024

Wild blueberry charlotte is a recipe that celebrates the delicate and sweet flavors of this small blue fruit.

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Salmon tartare with maple sugar
Salmon tartare with maple sugar
Posted in: Recipe from Canada
03/28/2024

A lover of savory and sweet recipes, you will certainly like this original recipe for salmon tartare accompanied by...

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Popular posts

The ten emblematic animals of Canada to discover during your stay
The ten emblematic animals of Canada to discover during your stay
Posted in: Explore Canada
08/31/2021
7 comments
Canadians see nature as a key part of their national identity: different species of fauna and flora are renowned for...
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Maple syrup or honey? The advantages and disadvantages.
Maple syrup or honey? The advantages and disadvantages.
Posted in: All you need to know about maple syrup
08/24/2022
2 comments
Maple syrup and honey are both natural and healthier options to refined industrial sugar. If honey is produced by...
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Lovers’ Day in Quebec
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Posted in: Explore Canada
02/14/2024
Valentine's Day, or lovers' day, is important in Quebec. Considered a day dedicated to love, it is celebrated by both...
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Agave syrup or maple syrup: how to make sure you make the right choice?
Agave syrup or maple syrup: how to make sure you make the right choice?
Posted in: All you need to know about maple syrup
05/15/2022
2 comments
Agave syrup has been little known for a few years, but it has gradually found its place in kitchens. As for its...
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The benefits and virtues of maple syrup
The benefits and virtues of maple syrup
Posted in: All you need to know about maple syrup
06/30/2021
Find out about the latest research on the health benefits and properties of maple syrup. To discover without waiting.
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Featured posts

Maple Syrup and Diabetes: Is It Safe to Consume?
Maple Syrup and Diabetes: Is It Safe to Consume?
Posted in: All you need to know about maple syrup
08/29/2024
Maple syrup is one of Canada’s most iconic sweet treats, loved for its unique flavour and natural origin. However,...
Read more
Chocolate Pecan Pie Recipe
Chocolate Pecan Pie Recipe
Posted in: Recipe from Canada
08/26/2024
Pecan pie is a sweet dish made with a corn syrup-based filling and pecans, also called pecans in Quebec. Here is the...
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Cranberry Maple Stuffed Turkey Recipe
Cranberry Maple Stuffed Turkey Recipe
Posted in: Recipe from Canada, Main dishes
08/17/2024
An extremely popular dish in Canada, turkey stuffed with cranberries and maple is a delight to discover without...
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Maple Syrup and Pecan Tartlet
Maple Syrup and Pecan Tartlet
Posted in: Recipe from Canada
08/15/2024
Let's find out all about the maple syrup and pecan tartlet recipe, this delicacy that we enjoy with our loved ones.
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Maple Pecan Pie
Maple Pecan Pie
Posted in: Recipe from Canada
08/14/2024
Discover a delicious recipe for maple pecan pie. Enjoy the perfect combination of crunchy nuts and sweet maple.
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Archived posts

Rutabaga cream and maple pear

Posted on: 08/08/2021
 
Crème de rutabaga et poire à l'érable
Nombre de personnes

10

pers

Temps de préparation

15

min

Temps de cuisson

30

min

INGREDIENTS :

SAUCE

  • 500 ml pears, peeled and sliced
  • 1 liter of rutabaga, peeled and cubed
  • 2 onions, thinly sliced
  • 45 ml duck fat
  • 2 liters of chicken broth
  • 2 potatoes, peeled and cubed
  • 2 carrots, peeled and diced
  • 45 ml maple syrup
  • 60 ml of cream
  • Salt and pepper

PREPERATION :

  1. In a saucepan, brown the carrots, rutabaga, pears and onions in the duck fat for about 5 minutes without coloring
  2. Add the broth, potatoes and maple syrup. Bring to a boil. Cover and simmer for about 25 minutes or until the vegetables are tender.
  3. In a blender, reduce the soup to a smooth puree.
  4. Add the cream, salt and pepper
  5. Serve hot
 
Posted in: Recipe from Canada, The soups

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