Maple syrup is one of Canada’s most iconic sweet treats, loved for its unique flavour and natural origin. However,...
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Tomato and maple gazpacho


4
pers

30
min

-
min
INGREDIENTS :
- 800 g of ripe Quebec greenhouse tomatoes
- Juices of 2 lemons
- 60 ml of Maple syrup
- 1 red pepper
- 1 greenhouse cucumber
- 2 medium onions
- a few drops of tabasco
- Celery salt
- Pepper
PREPERATION :
- Peel and seed the tomatoes; mix the pulp
- Add the lemon juice and maple syrup
- Cut the pepper into small cubes
- Peel and seed the cucumber and dice it
- Finely chop the onions
- Mix all the vegetables with the tomato pulp and add the tabasco, and the celery salt to taste as well as the pepper.
Reserve in the refrigerator and serve very chilled
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Price: ¥904
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