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  Canadian-style Beef Wellington Recipe

  Posted in: Recipe from Canada, Main dishes

  Impress your guests with this fabulous beef Wellington recipe, straight from Canada. Rich in protein, this dish stands out for its tender and tasty meat. Let's take a quick look at this typical preparation from the far North.

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  Canadian Inuit raw fish recipe

  Posted in: Recipe from Canada, Appetizers

  Are you a fan of raw fish recipes? Once at a restaurant, do you like to order a portion of sushi or sashimi? You will also be served in Canada, because there is no shortage of preparations based on raw Inuit fish in Quebec cookbooks. Let's discover the different characteristics of raw Inuit fish.

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  Classic S'mores Recipe

  Posted in: Recipe from Canada, The morning toast, The entrees

  S'mores, what would you say they are? Well, this name designates a classic dessert, but very popular among English Canadians and Americans. S'mores are sandwiches made of cookies, melted chocolate and toasted marshmallow. They are traditionally eaten in summer around a nice campfire. This delicacy would have been popularized by American girl scouts who added it to their annual recipe book in 1927. S'mores translates as "some more" or "even more". In fact, this delicacy is so irresistible that...

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  Canadian Iconic Lettuce Salad Recipe

  Posted in: Recipe from Canada, The entrees

  Did you know that lettuce salad is also one of Canada's iconic dishes? Moreover, the recipe already dates back to the 18e century. Easy to prepare, this dish accompanied other hearty meals such as meat or gratin. First, let's find out everything about him.

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  The best mountain hiking routes in Canada

  Posted in: Explore Canada

  Which trails to choose for mountain hiking in Canada? Here is a list of the best hikes in the Canadian Rockies

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  Small salted lentils with maple mustard

  Posted in: Recipe from Canada, Main dishes

  Petit salé lentils is a typical French dish that combines several pork meats with lentils. Its sauce is spiced up here with old-fashioned maple mustard to break up the fatty side of the meat. Between Dijon salty meat and baked beans with maple syrup from Canada, this is a gourmet and friendly dish that you can share with family and friends.

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  Come discover the wonderful sculpture gardens in Canada

  Posted in: Explore Canada

  Outdoor art is a common practice in Canada to promote local and international artists. In this practice, sculpture gardens are the most appreciated by the general public.

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  Mountain biking in Canada: where are the mountain bike trails?

  Posted in: Explore Canada

  The abundance of mountainous terrain in the country makes it the ideal playground for mountain biking. In Canada, the provinces most suitable for mountain biking are Quebec, Alberta, Ontario and British Columbia. They offer a mix of trails through mountainous settings, dense forests, picturesque coastal roads and well-maintained bike parks. Some of the most popular mountain biking destinations in Canada include Whistler, Squamish, Vancouver's North Shore, Fernie, Canmore, Mont-Sainte-Anne and...

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  Canada's interactive museums, places to learn while having fun

  Posted in: Explore Canada

  Expand your knowledge of history by visiting Canadian interactive museums. Here are the most famous of them.

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  Duck confit sagamité

  Posted in: Recipe from Canada, Main dishes

  Have you ever tasted delicious duck meat, such as duck breast or BBQ duck? Each country has its own culinary habits. With Canadian cuisine, savor the unmissable Duck Confit Sagamité. Discover the ultimate flavor of this recipe, as well as the health benefits of this meat.

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  Maple Syrup Milkshake - Recipe

  Posted in: Recipe from Canada

  Milkshake is also known as milkshake. It is a mixture of milk, vanilla ice cream, ice cubes and flavors resulting in a sweet, delicious and very fresh drink.

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  Grilled Canadian Lobster Recipe

  Posted in: Recipe from Canada, Main dishes

  Who doesn't dream of a nice candlelit dinner with a platter of grilled Canadian lobster? This crustacean with its tasty flesh has always seduced gourmets. Let's find out now how to prepare this Canadian recipe that puts it in the spotlight.

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  Montreal-style Bagel Recipe

  Posted in: Recipe from Canada

  Surpass yourself in the kitchen by preparing delicious Montreal-style bagels. Canada reveals the secrets to preparing this country's specialty in this page. So let's find out everything about this recipe.

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  Quebec recipe for blueberry bread pudding

  Posted in: Recipe from Canada, The desserts

  Do you have leftover dry bread lying around the kitchen? Why throw away when you can still recycle? What if you made a delicious blueberry bread pudding? How to prepare it? Let's find out in this article.

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  Caramelized butternut risotto with maple syrup

  Posted in: Recipe from Canada

  Find a colorful plate with exquisite flavors by letting yourself be seduced by the famous butternut risotto caramelized with maple syrup. A purely Canadian specialty, this recipe contains quality ingredients for which the gastronomy of the Far North is renowned. We are going to know everything about this rather special dish.

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  Bison steak recipe with trapper's mix

  Posted in: Recipe from Canada, Main dishes

  Are you looking for a good idea for a Quebecois dish to serve for dinner or lunch? Eat Canadian by preparing this delicious bison steak with trapper's mix. Everything is enhanced with a good maple syrup sauce, new potatoes and Romanesco cabbage. Let's find out everything about this particular Canadian recipe.

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  Spinach and Goat Cheese Gratin Recipe

  Posted in: Recipe from Canada, Main dishes

  Stay in shape and enjoy yourself, you can do it in Canada. To do this, there's nothing like a good portion of spinach and goat cheese gratin. If you like recipes that are low in sugar and yet rich in taste, you are in for a treat. Let's go together and see the specifics of this preparation.

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  Gaspésie tourtière recipe

  Posted in: Recipe from Canada, Main dishes

  Gaspésie tourtière is a traditional Quebec dish which is presented as a large meat pâté in a crust. Traditionally, it is made from 3 types of meat: beef, veal and pork. Discover this delicious and gourmet Canadian recipe that is sure to delight your guests. The secret is to start the preparation a day before, this is what will give all its flavor to the dish. Note, however, that this is a recipe that requires at least 6 hours of slow cooking…

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  Canadian roussias soup recipe with Givetoise

  Posted in: Recipe from Canada, The soups

  Canadian cuisine stands out for its originality and exotic flavors. This time, discover the unique tastes of Canada Rousias soup à la Givetoise. Easy to prepare, but delicious, this meal is at the table of many families in Quebec. Let's find out together.

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  Canadian Oysters Gratinated Recipe

  Posted in: Recipe from Canada, The entrees

  How do you enjoy oysters? Some open the shell to absorb its contents. In Canada, we will surprise you with the au gratin version of oysters. Let's see together how to prepare this generous and delicious dish.

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